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There was a time not too long ago when restaurant marketing meant placing an ad in a local publication, handing out some flyers, or maybe mailing out a postcard. While all of these techniques are still valid and should be used when appropriate as part of an overall marketing strategy, the landscape has shifted dramatically for effective restaurant marketing, and digital is now the go-to medium. In this article we will discuss the key components of successful restaurant digital marketing and offer some proven dos and don’ts. You customers are online…you should be too!
All restaurants (and all businesses for that matter) should have a website—and not the kind that you make in an hour and never update. Your website should have a fast load time and be easy to navigate. It should let potential customers know quickly and clearly what you offer. Some good examples of effective restaurant websites are
McCray’s Tavern and
Mac's Chophouse.
Here are more tips for creating a website that converts browsers to customers:
What good is a beautiful website if no one can find it? How do you become visible? The answer is search engine optimization, or SEO. This process consists of several techniques and ongoing procedures such as link-building and back-end website construction to ensure your website ranks for keywords related to your business. In addition to “organic” SEO, the following are key components of getting found online:
Social media continues to grow and evolve as a key ingredient to successful restaurant digital marketing, but to effectively utilize it you need to understand what it is and what it is not. Social media is not a pure advertising platform. Think of it more as a daily conversation you have with your neighbor-- you discuss topics of interest to you both, you share information, and there is give and take. It is not all one sided.
The two most important social media platforms for restaurants are Facebook and Instagram. For the purpose of this article, we are going to focus more on Facebook, but many of the same techniques can be applied to Instagram. When planning your social media posts, here are 3 guidelines to keep in mind:
E-mail is still very important in digital marketing. In fact, some studies have shown that it is still the most effective form of digital marketing for conversions. Unlike social media, email allows you a much greater opportunity to gather personal data about your customers so you can market directly to them. Recommendations for a successful email program include:
Every diner is a restaurant critic today. It is imperative to constantly review sites like Google and Yelp, as well as social media to identify any potentially damaging comments or reviews and to deal with them quickly and effectively. Likewise, it is important to thank a patron who has taken the time to write a good review or comment. Peer recommendations are more valuable than nearly any advertising today. Negative comments can be very detrimental. Keeping a watch on your online reputation is critical.
A growing number of restaurants are using online apps for customer loyalty programs and online ordering. There are plenty of companies that offer these. For the restaurants who choose to use these (and there are many good programs available), you need to make sure you are able to effectively manage the program. Many restaurants are quite successful with these, while others will get better results from more traditional loyalty programs like punch cards or key chain tags.
Some restaurants are implementing all of these with great success, while others are doing little to none. The majority of restaurants are somewhere in between. Just remember than when you are developing and implementing your own restaurant digital marketing strategies, that all of it should be integrated— all elements should work together to deliver a consistent message and to achieve a specific goal. Some restaurants take on this challenge alone, but many determine that they need an experienced digital marketing firm to maximize their results. Whichever path you choose, remember why you opened your restaurant in the first place— to serve great food, to give great service, and to create good times and happy diners. If you are successful with this, digital marketing is the icing on the cake!
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